Wednesday, March 17, 2010

Yummy yummy snack

Yesterday I made my own tortilla chips (from Gluten-Free Girl) - and they are actually yummy!
Start with some corn tortillas - cut them up into bite-sized pieces
Toss with olive oil, salt & pepper
Bake at 350 degrees for 10 minutes. Voila! Chips!
My own little unprocessed snackpack :)

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